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Rounders

Cylindrical Rounder

Cylindrical Rounder

Standard equipment

Suitable for dough between 53 and 65 liters of water per 100kg of flour

Suitable for pieces from 15 to 800g

Spiral covered with non-stick Teflon.

The spiral can be easily removed for convenient cleaning.

Very compact and simple

Ideal for: Pizza balls, hamburger buns, dough balls, buns, brioche dough

Cylindrical Rounder Videos

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